Serve 3
Tomato pureed of 2 toamtoes
Onion pureed 1 med
Coriander leaves 2 tbsp
Green chili chopped 1 tsp
Garlic 4 cloves (chopped)
Ginger Paste 1/2 tsp
Cumin seeds 1 tsp
Garam masala powder 1 tsp
Red chilli powder 1 tsp
Turmeric 1/2 tsp
Coriander powder 1 tsp
Chicken masala 1tsp
Ghee/oil 2 tbsp
Water 1 1/2 cups
Add cumin seeds
Add Coriander leaves & chilies.
Add onion paste. Cook till brown.
Add garlic.
Add tomato puree and ginger paste.
Add all the spices.
Add 1/2 cup of water and cook on slow for 5-7 min.
Its will be thick.
Add the eggs & remaining water (1 cup).
Cook on slow for 5 min.
Serve hot.
Note
Ingredients
Egg 3(hard boiled)**Tomato pureed of 2 toamtoes
Onion pureed 1 med
Coriander leaves 2 tbsp
Green chili chopped 1 tsp
Garlic 4 cloves (chopped)
Ginger Paste 1/2 tsp
Cumin seeds 1 tsp
Garam masala powder 1 tsp
Red chilli powder 1 tsp
Turmeric 1/2 tsp
Coriander powder 1 tsp
Chicken masala 1tsp
Ghee/oil 2 tbsp
Water 1 1/2 cups
Method
Take ghee in a pan.Add cumin seeds
Add Coriander leaves & chilies.
Add onion paste. Cook till brown.
Add garlic.
Add tomato puree and ginger paste.
Add all the spices.
Add 1/2 cup of water and cook on slow for 5-7 min.
Its will be thick.
Add the eggs & remaining water (1 cup).
Cook on slow for 5 min.
Serve hot.
Note
**I used only white part of egg and discard the yolk as i dnt like it . u can add whole egg.
ReplyDeleteAwesome looking very tasty and delicious Yumm!
chowringhee satya niketan