BREAD PAKORA WITH 2 TSP OIL

Pakora are basically fried snack and a street food of  India.......available in south asia side..........

tried making healthier version of bread pakora n believe me the taste same as fried ones......

For Filling

Potato                     3 boiled and mashed
Chaat Masala               1 tsp
Salt                       as per taste
Green chili               1 chopped(optional)
Coriander and mint chutney 2 tbsp.

Mix all and keep aside.

Take 1 tsp of oil and add potato mixture in then and bhuno it for 2 min.

For Coating

Besan/Chickpea flour  1 cup
Ajwain               1 tsp
Garlic               3 cloves grated
Red chilli powder    1 tsp
Hing                 1/4 tsp
Curd                 2 tbsp
Water                to make a thin batter
Salt                 as per taste

Mix all dry ingredients and slowly add water to make a thin batter

Bread slices 8
Oil          for brushing

Assembling

Take bread slices.
Spread mint chutney.

Fill the potato mixture between two bread slices.

Cover with the other 2 slices.

Preheat Griller for 2 minutes.

Brush oil on the griller.

Dip the bread slice in the coating mixture.

Place bread slice on the griller and grill till its color changes to golden .
Cut and immediately serve

HAPPY COOKING :)